Easter Egg Treat Cake Recipe!

Ingredients:

. 1/3 peanut butter

. 1/4 butter

. 200g dark chocolate

. 2 tbsp maple syrup

. 1 tsp vanilla extract

. 1/2 cup of pistachios (chopped)

. 125g biscuits (chopped into small pieces)

. 1/2 cup of raisins

. Mimi marshmallows /3 handfuls

. 50g oreos

. Mini Easter eggs

How to make it:

. First, in a pan melt the butter, dark chocolate and peanut butter on low temperature. Be careful not to hurt yourself. Put aside to cool down and mix all of the other ingredients in a bowl.

Next, pour everything into a pan lined with non stick paper for cooking.Then put the Easter eggs and oreos on top and put it in the fridge to harden for 3 hours.

After 3 hours, take it out and cut it into smaller pieces and share this lovely Easter egg treat cake/ rocky road with your family. Enjoy!