J
JAMIES
ITALIAN RESTURANT
This week is science week.
On Tuesday the 17th March we went to the Jamies Italian resturant in Angel. We made focaccia bread with rosemary herbs and garlic.
A man called Sam showed us how to kneed the bread and then we did it at our tables, then he showed us the rest of the steps and we did the ame at our tables. After we added some olive oil .When everybody did that they put our breads in trays of four. While the bread was in the oven the kind cookers made all of us some Pasta and the parents and teachers got a bigger portian. Then finally the bread was finished. We got our bread then a nice lady went around with some badges (pink,yellow or blue )and the stickers were the same colours but different decoration. My dad came and I was exited . Then we said bye to the people and said thank you for every thing and then we headed back to school.
A man called Sam showed us how to kneed the bread and then we did it at our tables, then he showed us the rest of the steps and we did the ame at our tables. After we added some olive oil .When everybody did that they put our breads in trays of four. While the bread was in the oven the kind cookers made all of us some Pasta and the parents and teachers got a bigger portian. Then finally the bread was finished. We got our bread then a nice lady went around with some badges (pink,yellow or blue )and the stickers were the same colours but different decoration. My dad came and I was exited . Then we said bye to the people and said thank you for every thing and then we headed back to school.
2015
By Juliana 4A