On Thursday 18th of May 2017, Onyx (year 6) went to Wagamamas, which is a Japanese and thai restraunt. The manager talked to us about the history We went in groups of seven and we did activity's my first activity was tasting a lot of foods that they use in wagamama, I tried: Seaweed, Pickled Bamboo, Red and Green Pepper, Sweet Corn and Sauce.

Then we made our own healthy blended drinks. We had an opinion of apples, carrots or both. I chose both and then we spent a couple of time drinking. Then we had to weigh food each bag of food weighed up to 150g.

While we were doing activity's the chefs in wagamamas made us noodles and we tasted it. it was very tasty and I tried a lot of stuff that I never tried before.

Wagamamas was a lovely experience and I loved it.